For the past decade, I have travelled with my hubs to his family Lake House to celebrate Thanksgiving with his immediate family, grandparents, aunts, uncles, cousins, and everyone’s dogs.

There are obvious things that I look forward to during the Thanksgiving season- seeing family, spending quality time, giving thanks, and eating glorious turkey, stuffing, sweet potatoes, and pumpkin pie.

Duh.

Who doesn’t like that stuff?

However, there is a newer tradition that I’m going to share with you. I encourage you to try it out for yourself. It will elevate your holiday weekend to a new, fantastically fattening and trashy level.

And who doesn’t love fattening and trashy?

We celebrate the Friday after Thanksgiving with Fry-Day.

I believe this started the first year Brad’s uncle fried a turkey. The next day we had this glorious frier just tempting us to try some new delectable treats in it.

And boy, have we.

It all started with the basics.

I do believe this is the beginning of the first year spread.

Pickles and jalepenos on the left, and those are bacon wrapped hot dogs on the right.

This picture was taken before their dip in our beer batter.

I warned you that these are in no way, shape, or form good for you- right?

Year two, we focused on some dessert products.

These are double stuffed Oreos covered with funnel cake batter.

Um, HELLO!!!!!

We send off the battered goodies to be handled by the men.

The Coors Light drinking men.

Manly.

And classy.

This picture indicates that you also must wear some casual wear from your Alma Mater during Fry-Day.

This is not a Fry Day mandatory; however, it is recommended.

This is a spread from one year.

There are fried cheese sticks, fried oysters and shrimp, fried pickles and jalepenos, and some dips to correspond.

Look! There is even fruit on the table. At least we are making an effort to include some element of health.

Here is the shrimp up close.

This is a personal favorite of mine.

If you look closely, you’ll notice a strange looking fried item in the center of the pile.

That would be cousin Ryan’s fried Lunchable hotdog in the mini-bun. Weird. And gross.

Mmmm. Funnel cake with sugar and cinnamon. Heaven.

Let’s see… we’ve also done salami stuffed with cream cheese, buffalo chicken dip frozen into balls then deep fried, and ice cream.

But we are always looking to improve and experiment.

So, if you have anything we must try, please share!!

Don’t worry… Uncle Steve makes us go on extremely long hikes every day of the break. So, we do work off the calories.

Last year after one hike, two of the older dogs were out of commission for a full 24 hours because the old pups pushed it a little too hard mile after mile.

You do get to see sights like this on said hikes.

Pretty.

And here is another practical way to take care of those pesky Thanksgiving Day and Fry-Day calories…

Fire Jumping while holding Maverick, the wonder dog.

Ladies, you can participate too!

There ya have it.

A new tradition for you Thanksgiving weekend.

You are welcome.

Don’t forget… I’m looking for frying suggestions. And we’ll try anything once (case in point- lunchable hotdog).

Happy Hump Day!

XO,
Leah

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